Monstera

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Monstera:

see arumarum,
common name for the Araceae, a plant family mainly composed of species of herbaceous terrestrial and epiphytic plants found in moist to wet habitats of the tropics and subtropics; some are native to temperate zones.
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Monstera

 

a genus of plants of the family Araceae. They are lianas that climb by means of adventitious roots. The plants often become detached from the soil and continue to live as epiphytes. The first leaves are entire; later ones are pinnatisect and perforated. The flowers are bisexual, in spadices that have spathes. The fruit is a berry. There are approximately 50 species, distributed in tropical America. Some species are grown as ornamentals in greenhouses and homes. The most common species is the ceriman, or monster plant (Monstera deliciosa), whose fruits are edible.

REFERENCE

Morshchikhina, S. S. Monstera delikatesnaia…. Moscow-Leningrad, 1961.
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Johansson's past experience includes acting as the resident manager at Sodra Cell Forest Combine in Monsteras, Sweden, which included a 750,000 tonne per annum pulp mill.
At SEK 50 million (US$ 6 million), the latest investment at Sodra Cell's Monsteras pulp mill on Sweden's southeast coast serves to illustrate the scale of improvements possible at relatively modest cost.
Monsteras produces both hardwood and softwood pulp and consumes more than 3.