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penicillin |
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penicillin, any of a group of chemically similar substances obtained from molds of the genus Penicillium that were the first antibiotic antibiotic, any of a variety of substances, usually obtained from microorganisms, that inhibit the growth of or destroy certain other microorganisms.
Types of Antibiotics..... Click the link for more information. agents to be used successfully in the treatment of bacterial infections in humans. The antagonistic effect of penicillin on bacteria was first observed by the Scottish biologist Sir Alexander Fleming Fleming, Sir Alexander, 1881–1955, Scottish bacteriologist, discoverer of penicillin (1928) and lysozyme (1922), an antibacterial substance found in saliva and other body secretions. Educated at St. Mary's Hospital Medical School, Univ. ..... Click the link for more information. in 1928. Although he recognized the therapeutic potential of penicillin, it was not until 1941 that a group of biologists working in England, including Oxford's Sir H. W. Florey Florey, Howard Walter (Baron Florey of Adelaide), 1898–1968, British pathologist, b. Australia. He was educated at Adelaide Univ. and at Cambridge and Oxford and returned to Oxford as professor of pathology in 1935. ..... Click the link for more information. and E. B. Chain Chain, Ernst Boris, 1906–79, English biochemist, b. Berlin, Germany. In 1933 he left Germany and went to England, where he conducted research at Cambridge from 1933 to 1935 and at Oxford from 1935; he lectured (1936–48) in chemical pathology at Oxford. ..... Click the link for more information. , purified the substance and established its effectiveness against infectious organisms and its lack of toxicity to humans. The first successful treatment of a patient with penicillin occurred in New Haven, Conn., in 1942. Despite the development of hundreds of different antibiotics in recent decades, penicillin remains important in antibiotic therapy. Small amounts of the antibiotic were first obtained from strains of the mold species P. notatum grown in fermentation bottles. During World War II need for the drug spurred development of better production methods; in the current method highly productive strains of Penicillium are grown in a cornsteep liquor medium in fermentation vats. The main form of penicillin produced by this method is benzylpenicillin, which, like all penicillins, is a derivative of 6-aminopenicillanic acid. Phenoxymethyl penicillin, which can be given orally because it is resistant to degradation by stomach acid, is produced by the species P. chrysogenum. EffectivenessPenicillin is effective against many gram-positive bacteria (see Gram's stain Gram's stain, laboratory staining technique that distinguishes between two groups of bacteria by the identification of differences in the structure of their cell walls. Drug Resistance and SensitivityUse of penicillin is limited by the fact that, although it causes fewer side effects than many other antibiotics, it causes allergic sensitivity in many individuals, including skin reactions and allergic shock. In addition, many microorganisms have developed resistance to the penicillins, and serious hospital epidemics involving infants and surgical patients have been caused by penicillin-resistant staphylococci (see drug resistance drug resistance, condition in which infecting bacteria can resist the destructive effects of drugs such as antibiotics and sulfa drugs . Drug resistance has become a serious public health problem, since many disease-causing bacteria are no longer susceptible to BibliographySee E. Lax, The Mold in Dr. Florey's Coat: The Story of the Penicillin Miracle (2004). penicillinAntibiotic derived from the Penicillium mold. It was discovered in 1928 by Alexander Fleming; by 1940, Howard Walter Florey, Ernst Boris Chain, and others had produced commercial quantities that proved vital to the treatment of war casualties, making penicillin the first successful antibiotic for human bacterial infections. Many natural and semisynthetic (ampicillin, amoxicillin) variants have since been produced. All work by inhibiting the enzymes responsible for bacterial cell wall synthesis (and therefore do not work against microorganisms without cell walls or with certain variant cell walls; e.g., the tuberculosis bacillus). Among the bacteria susceptible to penicillin are those causing strep throat, spinal meningitis, gas gangrene, and syphilis. Overuse has led to drug resistance in some strains. Penicillin's chief side effect is allergy, which can be life-threatening. penicillin any of a group of antibiotics with powerful bactericidal action, used to treat many types of infections, including pneumonia, gonorrhoea, and infections caused by streptococci and staphylococci: originally obtained from the fungus Penicillium, esp P. notatum. Formula: R-C9H11N2O4S where R is one of several side chains How to thank TFD for its existence? Tell a friend about us, add a link to this page, add the site to iGoogle, or visit webmaster's page for free fun content. |
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