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root cellar

   Also found in: Dictionary/thesaurus, Wikipedia 0.01 sec.
root cellar
A structure, either partially or wholly below ground level, that is used to store root crops, such as potatoes and beets, at a cool temperature; also see potato barn.


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He would know; along with his 12-year-old son Dane, he moved tons of dirt by hand to construct a root cellar to store the family's food.
Mamie Bernard, who hailed from Kansas City, in 1864 was served a New Mexico watermelon on Christmas Day that came from a root cellar.
com Canning & Preserving Your Own Harvest is a no-nonsense, step-by-step guide to properly (and safely--improper canning can promote food poisoning) preserving one's food, from freezing, drying, and canning to creating a root cellar, making fruit preserves, pickling, and much more.
 
 
 
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