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salicin

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salicin [′sal·ə·sən]
(organic chemistry)
C13H18O7A glucoside; colorless crystals, soluble in water, alcohol, alkalies, and glacial acetic acid; melts at 199°C; used in medicine and as an analytical reagent.
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Henri Leroux a Raffaele Piria yn 1828 oedd y rhai cyntaf i gael salicin mewn cyflwr pur, ac o hwn y gwnaethpwyd aspirin yn y pendraw.
Hir oes i'r helygen! BYD NATUR by Daily Post (Liverpool, England)
Derived from salicin, related to the same ingredient found in aspirin.
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Salicin converts into salicylic acid as it is digested.
Herbal Pain Relief - Discover the Secret Herb That Works Fast to Stop ... by Joseph Guiterrez / Health care industry community
 
 
 
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