scrod


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scrod:

see codcod,
member of the large family Gadidae, comprising commercially important food fishes. The family, whose members are found in the N Atlantic and Pacific, includes the tomcods, the haddock, and the pollacks (or pollocks).
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scrod

[skräd]
(vertebrate zoology)
A young fish, especially cod.
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scrod fillets, frozen 1 1/2 cups carrots, sliced in rounds 2 1/4 cups sliced potatoes 5 tablespoons margarine 1 1/2 cups yellow onions, cut
Fish Fillets with Spinach (Makes 4 servings) 2 tablespoons corn-oil margarine 2 tablespoons onion, chopped Salt substitute Pepper, freshly ground 4 sole, scrod, whitefish or other fish fillets (about 1-1/4 pounds) 1/2 cup dry white wine 1 pound fresh spinach or 2 packages (10 ounces each), frozen
It is suggesting that 16 other species, including such department mainstays as wild and farmed tropical shrimp, Atlantic sea scallops, Alaskan Pollock, Atlantic Cod or Scrod, Monkfish, Red Snapper and South Atlantic Albacore tuna be removed from sale "as soon as possible.