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sea salt

   Also found in: Dictionary/thesaurus, Acronyms, Wikipedia 0.03 sec.
sea salt [′sē ‚sȯlt]
(oceanography)
The salt remaining after the evaporation of seawater, containing sodium and magnesium chlorides and magnesium and calcium sulfates.


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2 cups kale, finely chopped 1 tablespoon extra-virgin olive oil 2 large cloves garlic 3 cups cooked cannelloni beans 2 1/2 cups stock 1 tablespoon tomato paste 4 fresh sage leaves 1 teaspoon sea salt black pepper, freshly ground 1-2 tablespoons fresh lemon juice pecorino cheese, freshly grated Wash kale, remove stems from leaves.
Add these foods to your diet: nuts, eggs, coconut oil or milk, sea salt, wild-caught fish and red meat, organ meats and poultry.
With ingredients like organic beans, filtered water, organic onions, organic high oleic safflower and/or sunflower oil, organic garlic, sea salt, and spices.
 
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