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sodium cyclamate

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sodium cyclamate [′sōd·ē·əm ′sī·klə‚māt]
(organic chemistry)
C6H11NHSO3Na White, water-soluble crystals; sweetness 30 times that of sucrose; formerly used as an artificial sweetener for foods, but now prohibited.


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The notice also warned food producers against the overuse of ten additives including sodium cyclamate, an artificial sweetener used in baking and pickling that have been linked to cancer, and nitrite used as a colour additive in meat products.
You won't understand a butylated sodium cyclamate word of it, but it'll be exact.
Sodium cyclamate was outlawed in Britain in 1969 after tests on laboratory animals shrivelled their testicles and cut their sperm count.
 
 
 
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