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spring crust |
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spring crust [′spriŋ ′krəst]
(hydrology) A type of snow crust, formed when loose firn is recemented by a decrease in temperature; it is most common in late winter and spring. Want to thank TFD for its existence? Tell a friend about us, add a link to this page, add the site to iGoogle, or visit the webmaster's page for free fun content. |
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