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maple syrup |
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maple syrup: see under maple Maple syrup is the concentrated sap obtained for commercial purposes from the sugar maple and the black maple. Sap flows intermittently for periods of up to six weeks in the spring, is caught in buckets, strained, and concentrated by boiling to a density of 11 lb (4. ..... Click the link for more information. . maple syrup [′mā·pəl ′sir·əp] (food engineering) Syrup made from the sap of certain maple trees, particularly the sugar maple. How to thank TFD for its existence? Tell a friend about us, add a link to this page, add the site to iGoogle, or visit webmaster's page for free fun content. |
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