table sugar


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table sugar

[′tā·bəl ‚shu̇g·ər]
(organic chemistry)
References in periodicals archive ?
Both highfructose corn syrup found in many processed foods and table sugar found in baked goods contain roughly equal amounts of fructose and glucose.
Honey is sweeter than table sugar due to the high levels of fructose.
Natural sugar substitutes have vitamin, mineral, and caloric contents very similar to those of table sugar.
Two cups metabolize into the equivalent amount of blood sugar as 20 teaspoons of table sugar.
That's the same temperature at which solid table sugar begins to melt.
High fructose corn syrup does not promote weight gain and obesity in humans any more than does table sugar, and a recent contrary report by a White House panel is both unwarranted and misleading, according to an unlikely pairing of Washington interest groups.
Common sources of aluminum in an American diet include aluminum cans, aluminum and non-stick cookware, anti-caking agent in table sugar and salt (sea salt is better), baking powder, antiperspirant, emulsifiers in some processed cheese, a bleaching agent used to whiten flour, vaccines, antacids, and others.
Like table sugar, it is composed of fructose and glucose, which are found in many other naturally occurring foods and it contains no artificial or synthetic materials or colouring additives.
The carbs can be classified as either "simple" (sugars such as table sugar and honey) or "complex" (starches such as bread).
HFCS and table sugar are indistinguishable to the human body; .
With the availability of Sugarshots "White" and "Turbinado" in 8ml single serve cups, the company is offering a liquid alternative to packets of granulated white table sugar and "raw" cane sugars that don't dissolve effectively in iced drinks or frothy beverages like lattes and cappuccinos.
Among Reaven's recommendations for lowering the risk of that syndrome is to reduce consumption of highly refined carbohydrates such as those present in soft drinks and table sugar.