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trisaccharide |
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trisaccharide [trī′sak·ə‚rīd] (biochemistry) A carbohydrate which, on hydrolysis, yields three molecules of monosaccharides. How to thank TFD for its existence? Tell a friend about us, add a link to this page, add the site to iGoogle, or visit webmaster's page for free fun content. |
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UEA-1 recognizes the H type 2 trisaccharide and shows some cross-reactivity with [Le. |
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