brisket

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brisket

the breast of a four-legged animal
Collins Discovery Encyclopedia, 1st edition © HarperCollins Publishers 2005
References in periodicals archive ?
Philbin highly recommends the beef brisket from Steamboat, an award-winning barbecue joint in a Wheaton strip mall and hometown Taste favorite.
INGREDIENTS serves 6-10 5kg of Irish beef brisket. For the BBQ sauce: 1tsp of garlic puree; 500ml ketchup; 100ml Worcestershire sauce; 2tbsp brown sugar; 1tbsp malt vinegar; 400ml of orange juice reduced by 2/3; 2tbsp English mustard; 1tsp Tabasco For the pickled cucumber and chilli: One cucumber (roughly chopped); A handful of chillies; 300ml water; 200ml white wine vinegar; 100g of sugar For the dry rub: 2tbsp chili powder; 2tbsp mustard powder; 3tbsp smoked paprika; 2tbsp ground cumin; 3tbsp black pepper; 2tbsp garlic powder; 2tbsp course sea salt METHOD 1.
For now though, the beef brisket is a huge hit as is the Peshawari mutton.
The surprise dish of the day for me was the beef brisket, served in a hot dish.
The Smoking Joint, a restaurant in Makatiwhose specialties are pork spareribs and beef brisket, has added new items to its menu, including seafood and salads.
Bake beef brisket until meltingly tender in a sweet, smoky sauce, with a gentle chilli kick - serve in warm wraps or on baked potatoes
BEEF BRISKET IN TEXAS, USA HUNGRY diners have been known to queue for up to four hours to get a table at Franklin Barbecue in Austin.
for salad The main attraction is smoked beef brisket, simply prepared with salt and black pepper, and cooked low and slow in oak-wood smoke.
Some of the most popular dishes at the restaurant include: Momentary Beef Burger, Sun-dried Tomato Spaghetti, Alaskan Crab Salad, Angus Ribeye Steak, Beef Brisket Sandwich and Dates Pudding.