bitter melon

(redirected from Bittermelon)
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Related to Bittermelon: Momordica charantia, bitter gourd
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balsam pear

balsam pear

Powerful medicinal properties. Smelly. Popular in Asian markets. Do not eat raw. Edible when green and boiled twice, but toxic when orange and ripe. Being used in studies for leukemia, cancer, AIDS, diabetes. Can drop blood sugar rapidly, so diabetics or hypoglycemics pay attention. Do not take if pregnant or trying to get pregnant. Leaves edible if cooked and drained. Can be juiced when green after boiling twice. When the fruit is turning from green to orange, open it up and notice the seeds are coated in red fleshy stuff. You can eat this red coating, BUT NOT THE SEEDS or the outer shell of the plant- only the red fleshy seed covers. This may seem too scary for most, but the motivating factor is that the red fleshy seed coating is almost completely LYCOPENE! This is serious healing power (especially prostate) Remember to spit out the seeds. You can eat the red seed coating raw without having to cook the plant first. But while the plant is green, you can eat the whole thing, seeds and everything if you boil it twice, changing water after first time.
Edible Plant Guide © 2012 Markus Rothkranz
References in periodicals archive ?
And when I do get the heartache, it will still be a media blitz and when we defy the odds it will be a PR fiesta and you will still be Miss Bittermelon,' Sara wrote Fortun on her Instagram account.
36 Daun empasa' Manihot esculenta [cassava 27 leaves] Daun ensabi Allantospermum borneensis 21 Kebari Bittermelon? 20 Tebu Saccharum officinarum 16 [sugarcane] Retak [Green beans] 16 Empusut Luffa aegyptica 11 Terong Solanum spp.
There was a Filipino lady who grew delicious bittermelon on a trellis all along the fence line between hers and Uncle Ed's house.