pan for baking bread * Lid lift or claw hammer * Elbow-length insulated grilling gloves or welding gloves * Long metal grilling tongs * Large bag of charcoal briquettes * Metal tray or baking sheet for stacking/lighting coals * Wand lighters * Lighter fluid * Cooking oil or pan spray * Heavy-duty aluminum foil * Cooking thermometers * Set of three metal mixing bowls * Can opener * Knives * Vegetable peeler * Spatula for clean out * Large spoon for stirring and serving * Dutch oven
lid holder or trivet and 14 in.
Rub the paper towel around the outside and inside of the Dutch oven
, being sure to catch all the curves and ridges--and don't forget the lid.
Find more recipes like Chicken Pot Pie in "Cook It In Your Dutch Oven
For baking or simmering, arrange 8 to 10 briquet-size coals in a circle a little smaller than the dutch oven
. Set on top with lid in place; arrange 15 to
Caption: Lodge The cast-iron cookware company adds a gray colorway to its imported enamel Dutch oven
Pour the milk into the Dutch oven
and heat over the stove until the milk reaches 180[degrees] F.
In a Dutch oven
(or other stove-to-oven dish) heat the brown sugar, cornstarch, spice, salt and water together over medium-high until boiling.
Through the years many hunters, fishermen, ranchers and trappers, scouts and campers of all styles have found the Dutch oven
to be a most useful utensil.
(cooking liquid reserved in the Dutch oven
or large pot) as
A demonstration or tasting of wild game cooked in a Dutch oven
is a fun event that will attract new customers.
After it has risen and is light, place a hunk of the dough into a buttered cast iron Dutch oven
lined with pumpkin seeds--the amount of dough should be less than half the capacity of the Dutch oven
Available pieces include a 5-quart Dutch oven
; 1-and 3-quart sauce pans; 8-, 9.5-and 12-inch fry pans; a 10.5-inch square griddle and double-burner griddles, as well as stockpots and steamers.