The bioethanol so formed by fermentation was directly converted to UV active derivatives namely ethyl benzoate and benzyl acetate.
Percentage of glucose and bioethanol were further calculated by the unity method and stoichiometry by weighing ethyl benzoate and benzyl acetate prepared from fermented bioethanol (Fig.
Ethyl benzoate was extracted by solventsolvent extraction technique.
Percentage of glucose and bioethanol were calculated by the unity method and stoichiometry by weighing ethyl benzoate prepared from bioethanol (Table-5).
Table-5: Yields (%) of glucose and bioethanol measured by the formation of ethyl benzoate and benzyl acetate by using stoichiometry.
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Gopalakrishna, andK.C.Hansen, "Densities, refractive indices, speeds of sound, and shear viscosities of diethylene glycol dimethyl ether with ethyl acetate, methyl benzoate, ethyl benzoate, and diethyl succinate in the temperature range from 298.15 to 318.15K," Journal of Chemical and Engineering Data, vol.