While Riley Land stocks his own house brand called Preserved -- fruit preserves
and jellies in traditional flavors with the distinction of being made by his mother in Tennessee -- he also stocks other lines.
The test material used was 10 mg of fruit soft drink or 10 mg of fruit preserve
Many wild fruit preserves
made from bilberry (Vaccinium myrtillus), currant (Ribes), blackthorn (Prunus spinosa), service tree (Sorbus domestica), and even raspberry (Rubus idaeus) are still served in Anglo-Saxon countries to accompany meat, fowl, or game dishes.
You can also create a dessert by slicing polenta, placing it on a baking sheet, topping it with a drizzle of maple syrup, and topping the syrup with fruit preserves
Until now, the majority of Gamma-Clear products were 'wide-neck' designs (63-70mm typical) for products such as 26oz containers for pasta sauces and fruit preserves
In the case of Busha Browne -- whose spicy pepper sauces, fruit preserves
and jerk seasonings are marketed in the UK through Baxter's of Speyside -- that heritage stretches back to the early nineteenth century.
A few have animals for children to visit, or sell juices, fruit preserves
, wreaths, and ornaments.
You can eat them alone or enhance them with a generous pat of very good butter and/or some fruit preserves
It also makes the up-front preparation of fruit preserves
, jams and fruit-flavored syrups easier and less messy.
Extra firm tofu can also be tossed with vegan mayonnaise, raisins or dried cranberries, sunflower seeds, and a small amount of fruit preserves
for a sweet sandwich.
2361260 Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats; frozen foods; chilled foodstuffs; frozen vegetables, potato and fruit products: potato crisps; potato chips; potato products in the form of snack foods; preparations consisting principally of dehydrated meat, dehydrated poultry and/or dehydrated vegetables for making instant meals and for making instant snack foods; instant meals; prepared meals; desserts and preparations for making desserts: nuts and mixtures of nuts and dried fruits; seafood; meat products; extracts of fruit and/or vegetables; fruit preserves
, vegetable preserves; dairy products; cheese; cheese spreads; cheese dips; yogurts.
Assorted fillings, such as fruit preserves
, jams, peanut butter