ghee


Also found in: Dictionary, Thesaurus, Medical, Acronyms, Wikipedia.
Related to ghee: clarified butter

ghee:

see butterbutter,
dairy product obtained by churning the fat from milk until it solidifies. In most areas the milk of cows is the basis, but elsewhere that of goats, sheep, and mares has been used. Butter was known by 2000 B.C.
..... Click the link for more information.
.
The Columbia Electronic Encyclopedia™ Copyright © 2013, Columbia University Press. Licensed from Columbia University Press. All rights reserved. www.cc.columbia.edu/cu/cup/

ghee

[]
(food engineering)
In India, a common food fat produced from boiled buffalo milk, it can be kept for years, without refrigeration, and has a more intense flavor than butter or butter oil.
McGraw-Hill Dictionary of Scientific & Technical Terms, 6E, Copyright © 2003 by The McGraw-Hill Companies, Inc.
References in periodicals archive ?
All purpose flour, 1 cup; khoya , grated, 1 cup; warm water, 1 & 1/2 cup; pistachios and almonds, blanched, slivered, 10-12; saffron, few strands; ghee, 5-6tbsp; sugar syrup, 4 cups
The ghee deposits turn hard with drop in temperature in the valley.
In carcinogen treated rats wherein no tumour appeared, the expression of PPAR-[gamma] in both cow ghee and soybean oil groups was almost of the same magnitude as observed in their respective untreated conterparts (Fig.
Longford fired on all cylinders on the restart, with five unanswered points to claim a 0-14 to 1-7 advantage Codd claimed the hosts first score of the second half in the 47th minute, but goals late on from Joe O'Brien and Ghee sent the visitors on their way to a semi-final spot.
Or perhaps the auspicious lapsi prepared with broken wheat (dalia) sauteed in ghee and sweetened.
For their part consumers, faced with a serious constraints on their purchasing power, are increasingly buying ghee and cooking oil in one kg or litre pouches to instead of 2.5 and five kg ghee/cooking oil tins, in a spend-as-you-go pattern of consumption that is increasingly being seen in other markets as well.
During the drive, 61 brands of oil and ghee failed to meet the quality standards whereas 118 others were found up to the mark, PFA Director General Mohammad Usman said.
The KP Food Authority sealed three ghee mills found involved in violation of the food standards while issued warnings to many others.
The PVMA has reaffirmed that availability of ghee and oil will also be ensured during the holy month of Ramadan.
And it is expected prices for ghee may be decreased by Rs15 per kilogram, gram pulse and gram flour by Rs20 per kg and dates by Rs30 per kg, the official shared.
Due to lack of interest of public representatives and poor performance of government departments, factories of Karachi are distributing death in KP through sale of their highly inferior quality ghee, he reiterated.
The cooking oil and vegetable ghee industry primarily relies on edible oil imports and fixes prices of its products by taking cue from price movements in the international market.