thiabendazole
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thiabendazole
[‚thī·ə′ben·də‚zōl] (organic chemistry)
C10H7N3S A white powder with a melting point of 304-305°C; controls fungi on citrus fruits, sugarbeets, turf, and ornamentals, and roundworms of cattle and other animals. Also known as 2-(4-thiazolyl)benzimidazole.
McGraw-Hill Dictionary of Scientific & Technical Terms, 6E, Copyright © 2003 by The McGraw-Hill Companies, Inc.