hops

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hops:

see hophop,
herbaceous perennial vine of the family Moraceae (mulberry family), widely cultivated since early times for brewing purposes. The commercial hop (Humulus lupulus
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hops

hops

Yes, this is what they use to make beer., except we’re going to use it to get healthy here. A prickly vine with scaly, green, downward pointing fruit and 3-5 lobed leaves. The strange looking fruit is the part you want. Tea made from it is used as a calming sedative to soothe tension, nerves, restlessness, sleep problems, anxiety, cramps, spasms, coughs, inflammation, boils, rheumatism. Calming effect similar to valerian. Some people fill pillows with hops to sleep better. Licorice root and hops flowers have often been used throughout history to treat hormone imbalances and just about every female problem known, giving women a sense of well being and control. Be careful when handling plant as resin and fine hairs can irritate skin.

hops

symbol of injustice. [Flower Symbolism: Flora Symbolica, 174; Kunz, 330]
References in periodicals archive ?
Typical German noble hop nose," said taster Robert Lachman.
Sam Light uses roasted malt to add color and flavor without adding the calories, and the Noble hop blend we use balances the caramel flavor with its soft spiciness and tropical fruit," Ward says.
The aroma is malty, but those Noble hops kick in with flowers and spice.
I travel to the Hallertau region of Bavaria each fall to hand-select the highest quality Noble hops available for Samuel Adams beers.
is brewed with two-row malted barley to give the beer its body and flavors ranging from slightly sweet to roasted, and Bavarian Noble hops which impart floral, piney and citrus notes; it's aged longer to maximize and enhance the complex flavor combinations.
You can taste that noble hop, fruity but flowery, nice hop finish.
2% ABV beer provides everything you want in a pils, with a crisp, balanced malt and lively noble hop character.
Samuel Adams OctoberFest: Samuel Adams OctoberFest is a deep red amber, medium-bodied marzen style lager with a rich malt complexity, light Bavarian Noble hop note, and a smooth, sweet finish.
To create Samuel Adams Alpine Spring, the brewers sourced a German Noble hop variety called Tettnang-Tettnanger, steadily cultivated on vines dating back 100 years in hop gardens at the foothills of the Alps.
The present pairs a Samuel Adams Boston Lager glass with a set of flavored wood grilling planks and a beef spice rub blend - both designed to enhance the outdoor cooking experience - along with a Samuel Adams keychain, hat, a jar of Bavarian Noble hop "flowers" and an assortment of dried fruits and nuts.
Samuel Adams worked with a team of world-renowned sensory experts to develop a unique shaped glass that features a unique angled lip, delivering the beer to the right points on the drinker's palate; a neck and lip design that helps sustain the head of the beer, enhancing the release of the Noble hop aromas; a narrower glass base to keep the brew at the optimum temperature; and a laser etched nucleation site at the bottom of the glass to maintain flavor release during the drinking experience.
Deep copper in color, its noble hop finish elegantly balances the assertive malt overtones, resulting in a hearty and rewarding full flavored beer.