essential amino acid

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essential amino acid

[i′sen·chəl ə′mē·nō ‚as·əd]
(biochemistry)
Any of eight of the 20 naturally occurring amino acids that are indispensable for optimum animal growth but cannot be formed in the body and must be supplied in the diet.
References in periodicals archive ?
In fact the Indus fish species of this study were a good source of nutrition to supply excellent mixture of essential and non-essential amino acids.
Non-essential amino acids in cheddar, mozzarella and paneer whey (mg/g protein) Non-essential amino acids Cheddar whey Mozzarella whey Glutamic acid 144.
Among the non-essential amino acids, the glutamic acid content was highest in both casein and whey proteins (Figure 3).
Non-essential amino acids of spirulina and spirulina protein isolates Amino acids Spirulina (g/100 g) SPI (g/100 g) Alanine 5.
Influence of the ratio of essential to non-essential amino acids on performance and carcass composition of the broiler chick.
Rice protein is a naturally derived complete protein and contains all essential and non-essential amino acids.
A similar decreasing trend was observed for non-essential amino acids alanine, arginine, citrulline, glutamine + glutamic acid, histidine, ornithine, proline, serine and taurine, whereas other non-essential amino acids displayed no significant decrease.
Pku lophlex lq10 berry - a berry flavoured, "ready to drink," phenylalanine-free liquid containing a balanced mixture of the other essential and non-essential amino acids, Vitamins, Trace elements and some minerals, In 62.
The ideal protein concept state that even though requirement of individual amino acids may vary at different stages of development, the ratio between essential and non-essential amino acids (A/E ratio) remains constant.
This provides for users to receive all of the essential and non-essential amino acids, plus the full complement of whey proteins, including bioactive Immunoglobulin (IgG), Lactoferrin (LF) and Glycomacropeptide (GMP).

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