They have always used monounsaturated oleic acid
as the filler fatty acid in many dietary recommendations and it now turns out that more does not necessarily mean better.
In the case of later sowing date, the oleic acid
content of the oil decreased, while the linoleic acid content increased in the experiments of Unger and Thompson (1982); Gupta et al.
Consequently1,7-hexadecadiene (C16:2) derived from oleic acid
and 1-hexadecene (C16:1) derived from stearic acid were obtained in high quantities in all irradiated samples at all doses and can thus be determined as identification marker compounds of gamma irradiation.
However, irradiating at 400 and 500 Gy significantly increased the percentage of oleic acid
(C18: 1n9), cis 11, 14-eicosadienoic acid (C20: 2) and cis 11-eicosenoic acid (C20: 1).
Dietary guidelines suggest lowering the intake of dietary cholesterol; diets having higher extents of oleic acid
are getting a high degree of acceptance due to its perceived role in the enhancement of beneficial HDL cholesterol.
In monounsaturated fat, oleic acid
was obtained in high amounts (Table 4), which is vital in the construction of membranes, being present in the epidermis (outermost skin layer), with the function of protection and barrier against dehydration and also in the formation of hormones (HIRAYAMA et al.
1 g/kg oleic acid
and the soybean oil diet contained 16.
1]) and absorption band of oleic acid
(v = 2924 [cm.
1] was ascribed to C=0 stretching vibration of oleic acid
and two new peaks appeared at 2,915 and 2,845 [cm.
A new Spanish peanut variety that packs high levels of healthful oleic acid
has been released by Agricultural Research Service scientists and university cooperators.
Chemical characteristics of High oleic acid
fraction (HOF) of Moringa oleifera oil (MOO) was compared with sunflower soybean and canola oils.
One of the supplements reviewed was found to lack the omega-6 fatty acid GLA (gamma-linolenic acid) completely, indicating that it didn't contain a plant oil it promised, Another product mislabeled its amount of oleic acid
, an omega-9 fatty acid.