That night we were having tokany, a sour-cream-based stew made of slab bacon, flank steak, pork, veal, sausage, and spiced with caraway and paprika
(capsicum annuum), our topic, can be approached from various angles.
Belated," he added through the wafting aroma of the paprikas
Recommendable dishes: I like the robust cabbage soup sporting a scattering of sliced Hungarian smoky sausages, Hortobagy's fresh vinegary cucumber salad (included with all entrees), the paprikas
dishes (both mushroom and chicken) and the premises-baked seven-layer cake.
rinsed and chopped 1 tablespoon hot Hungarian paprika
2 teaspoons cornstarch 8 ounces sour cream
Recommended items: Soup, udon noodles in ponzu, baby bluefin tuna dumplings, applewood-smoked chicken spring roll, grilled salmon with cilantro mashed potatoes, chicken paprikas
, New York steak frites, breast of duck with cranberry mashed potatoes.
are available at specialty markets and from Spanish Table (www.
Today his menu still has paprikas
and gulyas (better known as paprikash and goulash) as well as stuffed cabbage, Wiener schnitzel and his well-known wooden platter of meats and vegetables for twosomes.
Hungarian cooks use a rich aromatic version in goulash, paprikas
chicken), and other traditional dishes.
In a medium bowl, combine lemon juice, olive oil, onion, paprikas
, peppers and garlic seasoning.
I was a child of the 1980s, and that scene also first introduced me to chicken paprikash, or paprikas csirke in Hungarian.
potatoes, peeled and cut into 1-inch cubes a generous pinch of hot paprika