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Related to pueraria lobata: kudzu
A vine that takes over everything. Millions of acres are covered with this stuff. Leaves clustered in threes. Reddish purple flowers, hairy seedpods. Amazing stuff. It helps regenerate liver tissue while protecting against toxins- look out milk thistle! Kudzu has 100 times more antioxidant than vitamin E. The powdered root is a thickening agent for food. It gives a glisteny shine to stir fried foods and clear sauces. A dairy alternative in cooking. Relaxes blood vessels. Root tea used to clear intestinal blockages, yet help diarrhea, dysentery, headaches. Induces sweating (detox) while lowering blood pressure and blood sugar levels. The whole plant is useable as a detox agent to clean the body of toxins, alcohol etc, while lowering desire for alcohol. The roots can be eaten and are a better source of estrogen than soy. Used in tumor prevention because it blocks the formation of tumor-feeding blood vessels. Said to be good for the spleen and stomach. Help ringing in ears (tinnitis)
Edible Plant Guide © 2012 Markus Rothkranz