RTE


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RTE

(1) See runtime engine.

(2) (Real-Time Executive) The operating system used in the HP 1000 series. See HP 1000.
References in periodicals archive ?
The 46-year-old will broadcast his RTE Radio One show every morning next week from 9am at different spots along the Wild Atlantic Way, starting with a two-hour special in Donegal town.
That's why this partnership is important not only for RTE and Boylesports but for the future of Irish racing."
Ionizing radiation, when combined with common food additives, has the potential to significantly reduce the incidence of listeriosis associated with consumption of RTE meats.
Last week Reuters cited Piquemal as saying that EDF did not want to change the ownership of RTE and that a decision on the ownership structure should be taken by the unit.
Usually, the idea is that someone only leaves RTE when slowly but surely their shows are axed, end or fold.
According to the company, in March 2012, to complement its SAORVIEW terrestrial service, RTE is switching on a new digital satellite service which will provide service cover to the 1-2% of households which are beyond range of terrestrial DTT reception.
Revision of SSA norms, including provisions for teachers and classrooms, support for academic supervision, research, evaluation and monitoring, opening of Kasturba Gandhi Balika Vidyalayas (KGBVs) to bring them in conformity with the provisions of the RTE Act and implement the combined RTE-SSA programme.
The RTE B DIP switches improve marking visibility via a laser marking, which provides light characters on a dark background, resulting in a high contrast level.
Coreso was initially founded in December 2008 by RTE and Elia.
But last night an RTE source revealed Grainne will be allowed to choose her own clothes.
The RTE 2005 Conference and Exhibition will be themed "UV/EB--Join the Winning Technology." The three-day event will focus on the impact of new materials and curing equipment on innovative and existing market applications.
Although RTE meats are cooked, they should be reheated in some cases because they can become contaminated between the cooking and packaging steps.