syzygium aromaticum


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clove

clove

Strongly flavored common spice that adds flavor to many dishes is also a parasite killer and considered an aphrodisiac in many cultures. Clove oil is used to stop bleeding, reduce inflammation, relieve pain. Cloves are actually the dried flower buds of a tree originating from southern Asia. Clove is an ant repeller. Helps build stomach acid, helps digestion, increases peristaltic action in intestine. Disinfectant. Rub on tooth cavity to stop pain. Stimulating and warming, helps people with cold hands and feet. Promotes sweating to relieve fever. Safe for relieving vomiting by pregnant women.
Edible Plant Guide © 2012 Markus Rothkranz
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Plant parts from other plants like Mentha arvensis, Cinnamomum tamala, Cinnamomum zeylanicum, Syzygium aromaticum, and Amomum subulatum are added to cooked food items as spices by the general population on an almost daily basis and can play a preventive role in the occurrence of gastrointestinal disorders, respiratory problems, and through increasing palatability and flavor of foods make them more digestible and serve to maintain good health.
Syzygium aromaticum was proven to have excellent antimicrobial activity against all tested microorganisms, while C.
[Myrtaceae] Goiaba Stryphnodendron 1033 Leaf Vaginal infection, coriaceum Beth toothache, wound [Fabaceae] healing, Barbatimao inflammation Syzygium aromaticum 1428 Fruit Menstrual colic, (L.) Merr.
To find a new and safe alternative to conventional insecticides, we evaluated the contact and fumigant toxicityactivity of essential oil (EO) of ginger (Zingiber oficinale), clove (Syzygium aromaticum), thyme (Thymus vulgaris) and rosemary (Rosmarinus officinalis)against the adult rice weevil of Sitophilus oryzae and investigates their chemical composition.
Acetyl eugenol, a component of oil of cloves (Syzygium aromaticum L.) inhibits aggregation and alters arachidonic acid metabolism in human blood platelets.
Also used were: an infusion of rice mixed with salt and lime juice; thippili (Piper longum) mixed with Zingiber officinale juice and sugar; an infusion of powdered Syzygium aromaticum and honey; and a mixture of barley, cow's milk and Zingiber officinale juice.
CLOVE (syzygium aromaticum) Cloves are exceptionally powerful antioxidants (one ounce of clove oil has the antioxidant capacity of 450 pounds of carrots) with antifungal, antiviral, anti-inflammatory, and antibacterial effects.
Cloves (Syzygium aromaticum) are the aromatic dried flower buds of a tree in the family Myrtaceae (Srivastava and Malhotra, 1991; Chaieb et al, 2007a).