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Butyric Acid

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butyric acid

[byü′tir·ik ′as·əd]
(organic chemistry)
CH3CH2CH2COOH A colorless, combustible liquid with boiling point 163.5°C (757 mmHg); soluble in water, alcohol, and ether; used in synthesis of flavors, in pharmaceuticals, and in emulsifying agents.
McGraw-Hill Dictionary of Scientific & Technical Terms, 6E, Copyright © 2003 by The McGraw-Hill Companies, Inc.
The following article is from The Great Soviet Encyclopedia (1979). It might be outdated or ideologically biased.

Butyric Acid

 

a saturated monobasic carboxylic acid of the aliphatic series; a colorless liquid with a sharp, unpleasant odor, readily soluble in water and organic solvents.

Butyric acid has two known isomers: n-butyric acid, CH3CH2CH2COOH (boiling point, 163°C; density, 0.958 g/cm3 at 20°C); and isobutyric acid (CH3)2CHCOOH (boiling point, 155°C; density, 0.949 g/cm3 at 20°C). The first can be obtained by the oxidation of n-butanol or by the fermentation of waste products containing starch; the second, by the oxidation of isobutanol. Derivatives of n -butyric acid, or glycerides, are components of animal fats (for example, butter). Butyric acid esters, which have a fruity or floral odor, are of practical significance: certain types are used as aromatic principles in the perfume and food industries, and others as masticators in the preparation of varnishes.

The Great Soviet Encyclopedia, 3rd Edition (1970-1979). © 2010 The Gale Group, Inc. All rights reserved.
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Supplementation of coated butyric acid in the feed reduces colonization and shedding of Salmonella in poultry.
Significantly more acetic acid was found to be in the ileum digesta obtained from PD-fed chickens, and more butyric and lactic acids were noted in MD-fed chickens (Pa$?0.05).
Lactic fermentation changing into butyric fermentation in silage stored at 30[degrees]C and 45[degrees]C occurred on ensiling for 21 and 65 days, respectively, as accompanied with high ammonia-N content (>150g/kg N) (Table 2), and resulted in a sudden increase in pH of silage (P < 0.05).
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Further, slight increase in acetic acid level and no butyric acid production was noted in KCC-32 treated group as compared to control group.
It is also high in vitamins A, D and E and butyric acid, which the lining of our large intestine uses as its primary source of energy, and has potent anti-inflammatory affects.
Improvement of adherence and anticorrosion properties of an epoxy-polyamide coating on steel by incorporation of an indole-3 butyric acid-modified nanomagnetite--A.T.
And for DM content, butyric acid, propionic acid, hemicellulose, NDT and MM, there was no significant effect (p > 0.05) of the interaction and of isolated factors, with mean values of 23.9; 0.03; 0.22; 26.82; 55.16 and 2.25%, respectively.
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