The high confidence level is consistent with others who have reported increases in staff confidence after allergy management
training (Salter, Vale, Sanfilippo, Loh & Clifford, 2014; Sasaki et al., 2015).
To ease the daily burden of food allergy management
, the United States created the Food Allergen Labeling and Consumer Protection Act (FAL-CPA) of 2004 that requires all FDA-regulated food products to clearly state whether the product contains a major food allergen or a protein derived from a major food allergen (Thompson, Kane, & Hager, 2006).
Clarke, "Exploring low-income families' financial barriers to food allergy management
and treatment," Journal of Allergy, vol.
Today 15 states have their own school food allergy management
guidelines, says Clowes.
[USPRwire, Wed Dec 16 2015] Rising consumer awareness of skin allergy management
through the increased presence of educational forums and advertising campaigns through online and traditional media channels as well as improved product availability as chemists and pharmacies expand their services in Kenya promoted growth in dermatologicals towards the end of the review period.
Studies using anti-IgE antibody in food allergy management
are limited, but show promising results.
In October, the Centers for Disease Control and Prevention released the first national comprehensive voluntary guidelines for school food allergy management
. Last month, President Obama, whose daughter, Malia, is allergic to peanuts, signed into law the School Access to Emergency Epinephrine Act, which encourages states to adopt laws mandating schools to stock the devices that are not prescribed to a particular student.
Department of Education to draft voluntary guidelines on food allergy management
plans, training, parent documentation of allergies, and more.
The results include a personalized allergy management