Populations with high %C have fewer achenes per head ([r.sub.%C,N] = -0.75), a greater percentage of awned achenes ([r.sub.%C,%A] = 0.70), and the shift from awned to nonawned achenes occurring on longer, thinner achenes ([r.sub.%C,SAWN] = 0.76).
The first principal component accounts for 58% of the variation in morphology and is strongly positively correlated (r [greater than or equal to] 0.80) with the percentage of central achenes, the distance of maximal shape shift from the center of the head, length and narrowness of the most extreme central and peripheral achenes, and the length and narrowness of achenes where the shift from awned to nonawned achenes occurs.
Paul is an
awned, white-chaffed, medium to late maturity semidwarf hard red winter wheat.
Genou is an
awned, white-chaffed, medium maturity, solid-stem hard red winter wheat.
Protection is an
awned, bronze-chaffed, early-maturing semidwarf hard red winter wheat.
ND 735 is an
awned, medium-early maturing semidwarf hard spring wheat.
AR 839 is an
awned, white-chaffed wheat similar in appearance to Pat but is approximately 5 cm shorter and 2 d earlier in maturity than Pat.
The head is fully
awned, middense, and oblong to clavate in shape.
Hatcher is an
awned, white-chaffed, medium maturity, semidwarf hard red winter wheat.
ND 652 is an
awned, medium-maturing, and semidwarf HRSW.