baked finish

baked finish

[′bākt ′fin·ish]
(engineering)
A paint or varnish finish obtained by baking, usually at temperatures above 150°F (65°C), thereby developing a tough, durable film.
McGraw-Hill Dictionary of Scientific & Technical Terms, 6E, Copyright © 2003 by The McGraw-Hill Companies, Inc.

baked finish

A surface coating that achieves the desired properties by being baked, usually at a temperature of at least 150°F (65°C).
McGraw-Hill Dictionary of Architecture and Construction. Copyright © 2003 by McGraw-Hill Companies, Inc.
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In addition, each Key conveyor's identification, specifications, and stroke indicator are now laser-etched or stamped on to stainless steel, and the colorful ISO safety pictogram labels use epoxy-based baked finish over stainless steel.
Pre-cooked cobbler toppings are available in sweet and savoury recipes, which reheat from frozen to an appetising crispy, baked finish. Added to any suitable fruit or meat- based filling in an ovenproof ramekin, they make for appetising additions to a winter menu and eye catching alternatives to simple compotes or stews.
Pre-cooked cobbler toppings are available in sweet and savoury recipes, which reheat from frozen to an appetising crispy, baked finish. Added to any suitable fruit or meat-based filling in an ovenproof ramekin, they make for appetising additions to a winter menu and eyecatching alternatives to simple compotes or stews.