barbecue

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barbecue

[West Indian or South American], in the United States, traditionally an open-air gathering, political or social, in which meats are roasted whole over a pit of embers and food and drink are liberally enjoyed. The term barbecue also refers to the meat being roasted. In the modern barbecue smaller cuts of meat are dipped in or basted with a highly seasoned sauce. The type of meat and style of sauces reflect regional tastes. For example, in the United States, pork with a vinegar-based sauce is favored in the South, and highly spiced beef barbecue predominates in the Southwest. The term "barbecue" was adopted by the Spanish from barbacoa, which the Arawak of the Caribbean used to designate a wood grill on which meat was cooked.
References in periodicals archive ?
[USPRwire, Tue Aug 13 2019] Global Barbeque Grill Market: Snapshot The global barbeque grill market is anticipated to witness the rise of the 'ultra-convenient' trend where highly advanced, feature-rich electric products could make it to the forefront in terms of demand.
There are many options for those looking for Afghan-style barbeque kebabs and tikka, ranging from upscale restaurants to roadside stalls, particularly in the winter.
Barbeque (BBQ) is a procedure of cooking meat (beef, mutton, chicken, or fish) over a fire.
When the Vernon Hills location opens, City Barbeque will already be operating in Berwyn, Orland Park, Deerfield, and Downers Grove.
Big Nate's Barbeque. Former NBA star Nate Thurmond's joint in San Francisco's South of Market neighborhood is infused with basketball glory.
BARBEQUE STYLES ARE AS DIVERSE AS THE LOYAL CROWDS that enjoy this popular American style of cooking, which originated in the southern and border states.
The indigenous people of the West Indies called this process 'barbacoa', which is generally believed to form the etymological root of what we know today as 'barbecue', 'barbeque' or 'BBQ'.
A family purchased shredded pork barbeque and coleslaw from a convenience-market delicatessen.
As our testing team found out, there seems to be a barbecue around to suit every pocket and pastimeKettle Trolley Barbeque
[USPRwire, Mon Jul 29 2019] Global Barbeque Grill Market: Snapshot The global barbeque grill market is anticipated to witness the rise of the 'ultra-convenient' trend where highly advanced, feature-rich electric products could make it to the forefront in terms of demand.
City Barbeque will open its third location in the area at 365 Lake-Cook Road in Deerfield on Monday, May 21.
City Barbeque is wrapping up it's campaign to help raise funds and awareness for this important issue.