brassica chinensis

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pac choy

pac choy

A sister of the Broccoli plant. In the mighty mustard family.
Edible Plant Guide © 2012 Markus Rothkranz
References in periodicals archive ?
ochroloma were collected from plots of Chinese cabbage (Brassica chinensis L.) (Brassicaceae) at the Universidade Federal de Santa Maria (UFSM) in the state of Rio Grande do Sul, municipality of Santa Maria, southern Brazil (29[degrees] 43' 28" S, 53[degrees] 43' 19" W, altitude: 95 m).
decastigmus were collected from plots of Chinese cabbage (Brassica chinensis L.) (Brassicaceae) at the UFSM.
Likely fresh weight of pak-choi (Brassica chinensis L.) was either increased or reduced depending on the individual amino acids source (Wang et al.
Effects of amino acids replacing nitrate on growth nitrate accumulation and macroelement concentrations in Pak-choi(Brassica chinensis L.).
Brassica chinensis, as pak choy is more formally known, comes in a wide variety of sizes and colours thanks to the development of specific cultivars.
As perdas economicas ocasionadas por esse inseto podem inviabilizar a producao e a comercializacao de cultivos, como o de couve-chinesa (Brassica chinensis L.) (DEQUECH et al., 2008).
ochroloma, found on a Chinese cabbage (Brassica chinensis L.) crop area and no other natural enemies are reported in the country so far.
The effect produced by aqueous extract of Acacia nilotica, Azadirachta indica, Brassica chinensis, and Ecklonia maxima in the control of soybean cysts nematode (SCN) was tested in laboratory and green house.
Therefore, the objective of this study is to assess the effect of applying cold aqueous extracts of acacia (Acacia nilotica), Chinese cabbage (Brassica chinensis), neem (Azadirachta indica), and sea bamboo (Ecklonia maxima) in suppressing population of soybean cyst nematode (Heterodera glycines) and to evaluate the concentration of materials needed to effectively cause reduction un population of H.