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see harvestfishharvestfish,
common name for a fish of the family Stromateidae (butterfish family), a family of fishes with almost circular bodies and small mouths. The butterfish, or dollarfish (genus Peprilus), is found from Maine to South Carolina during the summer.
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Large butterfish are a plague to puffins, especially if they arrive early in the season when their oval shape makes it difficult for newly hatched chicks to eat, causing many to starve.
All around our coasts, Wildlife Trust staff and volunteers will be sharing their knowledge, so whether you want to find out more about minke whales or molluscs, velvet swimming crabs or strawberry anemones, breadcrumb sponges or butterfish, and seals or sea birds, you can enjoy the sights, sounds and smells of the sea and learn more about its riches.
Meanwhile, butterfish, a warm water species, has increased, but large butterfish often are too large for the chicks to swallow, resulting in starvation.
Mahi mahi, tuna, swordfish, snapper, grouper, monkfish, hake, butterfish and wild shrimp are some of the products that Fresh Fish deals with, along with unusual species, like wahoo.
The eggs of blackcheek tonguefish (Symphurus plagiusa), small-mouth flounder (Etropus microstomus), and butterfish (Peprilus triacanthus) were smallest on average; each species had one egg with a measured diameter of 0.57 mm.
You'll see big groups of friends and families enjoying not only sushi but a wealth of other Asian specialties, including fried rice, egg rolls, miso soup, ginger scallops and broiled butterfish.
Get up close to lots of wee beasties, meet shore crabs and urchins and find out how the butterfish got its name.
They are the Gulf of Mexico gag grouper, Gulf of Maine/Cape Hatteras butterfish and Mid-Atlantic Coast golden tilefish.
And donat miss the aptly-named Santa rolls (butterfish, tempura avocado, tempura flake, kanpyo, red currant fruit, tofu powder, aji Amarillo and sweet soy sauce).
Mid-Atlantic Small Mesh Trawl Fishery for Squid, Mackerel, and Butterfish, 1996
Already established as a favourite destination among the capital's connoisseurs, the French-inspired Bentley's Bistro & Bar is offering a two-course set lunch menu of handpicked signature dishes including roast butternut soup with toasted pumpkins and pan seared butterfish, beetroot and radicchio with a caramel glaze from Dh125.
On the evening an array of different fish was suggested like sweet potato and grilled squid with chilli jam, Sumac butterfish with brick or pink pepper with black salt, smoked bacon and tarragon quiche with purple lavender, BBQ pork with onion jam and red bell Muhamara sauce.