Carpaccio


Also found in: Dictionary, Wikipedia.
Related to Carpaccio: Vittore Carpaccio

Carpaccio

Vittore . ?1460--?1525, Italian painter of the Venetian school
References in periodicals archive ?
You can use a mandolin to get super-thin slices from your kohlrabi, radishes, and beets, then get those creative juices flowing to plate the carpaccio like your favorite Top Chef.
Just add a garnish and serve to capitalise on the growing trend for carpaccio dishes in all day dining.
Our favorite food out of the course was the Smoked Salmon Roll Carpaccio because it was really fresh.
Carpaccio is usually done with a fillet but this dish has been created using a single rump muscle so it has more depth in flavour and texture.
Empezando por las propuestas de su chicote-carta repleta de experiencias: carpaccio de gambon rojo trufado; hamburguesa de rabo de toro con salsa especial; foie micuit con vinagreta de caramelo y melocoton en papillot; tartar de lubina salvaje con salsa de caviar .
It also lays claim to having invented both its own cocktail and its own dish, the Bellini and the carpaccio respectively.
The result is a vivid and lively coverage filled with insights about Carpaccio and author Morris, and is highly recommended for any arts collection.
Fitness-conscious diners (Hilary Swank and Jessica Chastain have already stopped in) will appreciate light choices like the protein roll wrapped in soy paper, and imaginative sashimi and carpaccio presentations.
From the beef carpaccio to the risotto, Cairo has found its "Little Italy.
The main prize was received by a representative of Thailand, who cooked a spicy Thai salad with salmon carpaccio.
The Beef Carpaccio provides a light starter option for those who want to leave plenty of room for the main course.
The salmon carpaccio - with thin slices of the Norwayimported fish marinated to perfection with sea salt, brown sugar and herbs - instantly got our thumbs up.