chili con carne


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Related to chili con carne: Chilli con carne

chili con carne

(chĭl`ē kŏn kär`nē) [Span.,=hot peppers with meat], Mexican food popular in the United States and now manufactured and canned commercially. It consists mainly of beef, beans, chilies (see pepperpepper,
name for the fruits of several unrelated Old and New World plants used as spices or vegetables or in medicine. Old World (True) Peppers

Black pepper (Piper nigrum
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), garlic, and spices, although the ingredients may be varied.
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He came to this endeavor after years of experience with Milani Foods, famous for its chili con carne.
Beans should not intrude on chili con carne,'' writes Leonard, explaining the purist Texan stance on the matter.
Using just the few ingredients mentioned above, for instance, a creative cook might concoct a rich bean soup with corn bread muffins, a spaghetti dinner, a Creole-style stew with rice, an orange beef stir-fry, chili con carne or a casserole, depending on how she or he combined, spiced and cooked them.