agar

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Related to chocolate agar: MacConkey agar

Agar

(ā`gər), the same as HagarHagar
or Agar
, according to the Book of Genesis, servant of Abraham's wife Sarah and mother of his eldest son, Ishmael. She and her son were sent out into the wilderness because of Sarah's jealousy. An angel aided her there.
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agar

(ä`gär, ā`–, ăg`är), product obtained from several species of red algae, or seaweedseaweed,
name commonly used for the multicellular marine algae. Simpler forms, consisting of one cell (e.g., the diatom) or of a few cells, are not generally called seaweeds; these tiny plants help to make up plankton.
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, chiefly from the Ceylon, or Jaffna, moss (Gracilaria lichenoides) and species of Gelidium, harvested in eastern Asia and California. Chemically, agar is a polymer made up of subunits of the sugar galactose; it is a component of the algae's cell walls. Dissolved in boiling water and cooled, agar becomes gelatinous; its chief uses are as a culture medium (particularly for bacteria) and as a laxative, but it serves also as a thickening for soups and sauces, in jellies and ice cream, in cosmetics, for clarifying beverages, and for sizing fabrics. See also RhodophytaRhodophyta
, phylum (division) of the kingdom Protista consisting of the photosynthetic organisms commonly known as red algae. Most of the world's seaweeds belong to this group.
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Agar

A major constituent of the cell walls of certain red algae, especially members of the families Gelidiaceae and Gracilariaceae. Extracted for its gelling properties, it is one of three algal polysaccharides of major economic importance, the others being alginate and carrageenan. Agar is composed of two similar fractions, agarose and agaropectin, in which the basic unit is galactose, linked alternately α-1,3-( d -galactose) and β-1,4-(α- l -galactose).

Agar is prepared by boiling the algae in water, after which the filtered solution is cooled, purified, and dried. It is an amorphous, translucent material that is packaged in granules, flakes, bricks, or sheets. One of its chief uses is as a gelling agent in media for culturing microorganisms. It is also used in making confections, as an emulsifier in cosmetics and food products, as a sizing agent, as an inert carrier of drugs in medicine, and as a laxative. See Culture

agar

[′äg·ər]
(materials)
A gelatinous product extracted from certain red algae and used chiefly as a gelling agent in culture media.

agar

a complex gelatinous carbohydrate obtained from seaweeds, esp those of the genus Gelidium, used as a culture medium for bacteria, a laxative, in food such as ice cream as a thickening agent (E406), etc.
References in periodicals archive ?
Then with regards to CSF culture, only a chocolate agar culture was considered for all the patients; where a detailed microbiological analysis of culture positive cases could have revealed which organisms were associated with inferior prognosis.
Chocolate agar showed relatively less growth of Acanthamoeba and the counts were 1.75 x [10.sup.3]/ ml and 1.25 x [10.sup.3]/ ml for axenic and monoxenic cultivation respectively.
Blood agar (nutrient agar plus 5% sheep red blood cells) and chocolate agar (nutrient agar plus powdered hemoglobin) are examples of solid-enriched media that are routinely used in the laboratories (Engelkirk and Burton 2007).
Samples (1.5 ml) of the resuspended amoebae were spread onto chocolate agar plates and allowed to dry under a laminar flow hood for 1-2 h.
The growth on chocolate agar showed tiny grey colonies and MacConkey's agar showed nonlactose fermenting tiny colonies.
Yersinia pestis grows well both on 5% sheep blood agar and on chocolate agar, as well as in brain heart infusion broth and most commercial blood culture media.
Since blood is essentially sterile otherwise, the sample can be plated on ordinary chocolate agar. Specimens from the oropharynx, anus, and genitals should be grown on selective media to suppress growth of other organisms.
Media used to grow the organism included Middlebrook 7H10 agar with hemin supplied by an x-factor strip, brain-heart infusion broth with 5% sheep blood, chocolate agar, and Middlebrook 7H10 agar supplemented with hemoglobin.
We cultured all isolates on chocolate agar in 5% C[O.sub.2] for 48 h and recorded growth in different culture conditions (Table 1).
For the routine culture, the aspirate was plated to sheep blood agar, chocolate agar, MacConkey agar, mannitol salt agar and esculin agar, along with a thioglycollate broth.
Tenders invited for Supply of sheep blood agar, chocolate agar plate and uti antibiotic
Blood and chocolate agar for sputum and throat swab) and incubated at 37AdegC for 24 hours.