dry saturated steam


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Related to dry saturated steam: Superheated steam

dry saturated steam, dry steam

Steam containing no water in suspension.
References in periodicals archive ?
Steam quality (below the superheat range) is defined in terms of dryness fraction x for a given pressure, dry saturated steam has dryness fraction 1, very wet steam, just about to condense back to liquid, has dryness fraction O.
Cold start to superheat steam production is typically 4-5 minutes; dry saturated steam 2-3 minutes, wet steam 1-2 minutes.
S]= 132[degrees]C (3 bar) in form of the dry saturated steam is produced in the boiler with efficiency [[eta].
The mass rate of dry saturated steam for thermal energy needs [Q.