enology

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enology

[ē′näl·ə·jē]

(food engineering)

The science of wine and wine production.

References in periodicals archive ?

The analysis of gluconic acid is an essential tool for the enologist not only to classify the health level of the must but also to recognize the grape juice most affected by gray mold and thus be able to establish the most suitable fermentation protocol.

Winemaking in the Era of Climate Change: Determine yeast-assimilable nitrogen and gluconic acid for optimum alcoholic fermentation management

For the rest of the weekend, we bounce around tasting, at Baron Balche with a mountain backdrop and an underground barrel room, and at Las Nubes, founded in 2008 by a Sonoran enologist backed by a group of Mexican investors, whose new tasting room has giant windows offering sweeping views of the valley.

The wild ride: a weekend in Baja's Valle de Guadalupe wine country engages the senses with food, wine, and a new adventure at every turn

The claim is based on the fact that wine undergoes very slow bottle maturation or what enologists define as a transition from a reductive state to an oxidative one.

Wine myths, facts and snobberies

Clarke and enologist Mike Moyer are the wine-making faculty.

Wash. College toasts new wine center

The realization that it's very complex can put an initial damper on their enthusiasm," says Judith Getaz, an enologist who teaches at the Ecole du Vin and is in charge of programming.

Knowing your vines and wines

"It's the same system as in colonial times," says Robert Niederman, Tacama's French-born enologist. "We cannot modernize: Peruvian norms do not allow it."

"The Devil of the Andes"

"It's the same system as in colonial times," says Robert Niederman, Tacamas French-born enologist. "We cannot modernize: Peruvian norms do not allow it."

El diablo de los Andes

As an enologist, Webb was instrumental in launching several respected wineries, including Sonoma's Hanzell Winery, where his experiments with French oak barrels led to an industry-wide standard.

GRAPEVINE: News About People

"Wine is a milieu of chemicals that can interact," observes enologist Carlos Muller at California State University at Fresno.

Wine: this stain could mar reputations

Stu Smith, general partner and enologist at Smith-Madrone Winery in Napa, Calif., spoke to Wines & Vines about the potential for increased fire hazards and the limiting opportunities for smaller or up-and-coming grape growers and wineries.

Napa Votes 'No' on Controversial Measure C

The winemaker and enologist of San Martino, Lorenzo Piccin, conducted his studies in Viticulture and Oenology in Alba, Italy and since 2008 he began his own venture in Vulture, Basilicata.

Organic Aglianico Del Vulture DOC "Siir" by San Martino, Represented by Ivinaio.com, is Launched at the Norwegian Alcohol Monopoly, Vinmonopolet

In addition to having introduced classical standards required by the European markets, we have completely changed the system of work, starting from the grapes, as a raw material, to the finished product," says Venera Gelebeseva-Krstik, chief enologist at Skovin.