ethyl enanthate

ethyl enanthate

[¦eth·əl ə′nan‚thāt]
(organic chemistry)
CH3(CH2)5COOC2H5 A clear, colorless oil with a boiling point of 187°C; soluble in alcohol, chloroform, and ether; taste and odor are fruity; used as a flavor for liqueurs and soft drinks. Also known as cognac oil; ethyl heptanoate; ethyl oenanthate.