green mold


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green mold

[¦grēn ¦mōld]
(mycology)
Any fungus, especially Penicillium and Aspergillus species, that is green or has green spores.
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Application of S.cerevisiae with wheat bran : soybean rate (4:6) or soybean alone on each green mold causes 100% reduction in D.I.
Preventive and curative activity of combined treatments of sodium carbonates and Pantoea agglomerans CPA-2 to control postharvest green mold of citrus fruit.
Evaluation of Bacillus subtilis as potential biocontrol agent for postharvest green mold control on 'valencia' orange.
Supertex uses a Green mold compound and a Pb-free plating process for finishing the pins of its products.
Common molds include aspergillus, penicilium and strachybotrys--a slimy, dark green mold cited in several high-profile insurance cases.
Abstract; So-called "green mold" compounds used in place of halogen flame retardants in plastic packages are often characterized by quartz filler, sometimes at levels topping 85%.
In January 2011 an email was sent to 72 growers asking them to fill out an online survey regarding the impact that Trichoderma Green Mold had on their farms during the past quarter.
Commercial production of their crop was being seriously affected by a green mold epidemic.
Grapefruit are vulnerable to a species of Penicillium that causes green mold to cover the surface of the fruit.