Homofermentative lactobacilli | Article about homofermentative lactobacilli by The Free Dictionary
homofermentative lactobacilli[¦hō·mō·fər′men·tə·tiv ¦lak·tō·bə¦sil·ē]
Bacteria that produce a single end product, lactic acid, from fermentation of carbohydrates.
McGraw-Hill Dictionary of Scientific & Technical Terms, 6E, Copyright © 2003 by The McGraw-Hill Companies, Inc.
References in periodicals archive
The inoculation of forage with homofermentative lactobacilli
such as Lactobacillus casei or Lactobacillus plantarum had beneficial effects on promoting lactic acid fermentation and improving silage quality [17,25].
Viniflora A New Way of Inducing Malolactic Fermentation in Must by Direct Inoculation with Homofermentative Lactobacilli
11:20-11:40 -Donald J.
Many studies have indicated that inoculating forage with homofermentative lactobacilli
such as L.