nonessential amino acid


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nonessential amino acid

[¦nän·i′sen·chəl ə′mē·nō ′as·əd]
(biochemistry)
An amino acid which can be synthesized by an organism and thus need not be supplied in the diet.
References in periodicals archive ?
The aim of our study is to establish a correlation between nonessential amino acids and atomic, molecular, and electronic effective cross sections and the total mass attenuation coefficients.
To test the relationship of ASNase hydrolysis of asparagine, F1B feline lymphoma cells were supplemented with nonessential amino acids (including L-asparagine) at standard concentration for mammalian cell culture (10 mL/L media).
(46) Free forms of amino acids, specifically the essential amino acids are absorbed quicker than that of the nonessential amino acids. (47) Along with exercise the intake of oral amino acids facilitates a decrease in muscle protein loss.
TEAA: total essential amino acids; NEAA: nonessential amino acids; TSAA: total sulphur amino acids; TArAA: total aromatic amino acids.
Amino acids WSPP WSPC Essential amino acids Histidine 22 23 Isoleucine 48 44 Leucine 86 81 Lysine 76 74 Methionine ND ND Phenylalanine 44 43 Threonine 49 49 Tryptophan ND ND Valine 59 60 Nonessential amino acids Alanine 85 88 Arginine 83 79 Aspartic/asparagine 98 98 Cysteine ND ND Glutamic/glutamine 156 151 Glycine 62 63 Proline 55 57 Serine 52 50 Tyrosine 27 39 Hydrophobic amino acids * 439 436 Hydrophillic amino acids ** 382 387 ND is not detectable.
There's also the Comprehensive Wellness Profile that could provide important information on the individual's level of antioxidants (Vitamin A, carotene, Vitamin C, Vitamin D, Vitamin E, alpha lipoic acid and CoQ10); B Complex (Vitamins B1, B2, B3, B6, B7, B9 and B12); minerals (manganese, magnesium, zinc, molybdenum, potassium, selenium and copper); toxic elements (cadmium, antimony, arsenic, mercury, tin, lead); fatty acids (Omega 3, 6, 9, Omega 6:3 ratio, saturated and monounsaturated); amino acids (20 essential and nonessential amino acids); oxidative stress markers (glutathione, lipid peroxides); malabsorption and dysbiosis markers; IGg allergy profile (delayed or nonatopic food reactions).
The data given in Table 4 show that content of free essential amino acids in test batches of products has increased by 215% at the average in comparison with the control, and that of nonessential amino acids by 120%.
Although the use of non-specific nitrogen sources to meet the synthesis of nonessential amino acids cannot be fully efficient for maximum protein utilization by the bird, because some non-essential amino acids are considered essential in some periods of the life cycle of the bird.
In contrast, the nonessential amino acids alanine, aspartic acid, glutamic acid, glycine, and proline are all enriched relative to bulk values in both studies.
Supernatant was discarded and pellet was suspended in DMED/F12 supplemented by nonessential amino acids, 15 mM 4-[2-hydroxyethyl]-1 pi-perazineethanesulfonic acid [HEPES], 0.12% sodium bicarbonate, 4 mM L-glutamine (all from Invitrogen), 100 IU/ml penicillin, 100 [micro]g/ ml streptomycin (Sigma-Aldrich), 40 [micro]/ml fangizone and 10% FBS.
The transporter also takes eight of the nonessential amino acids along for the ride.
For the nonessential amino acids, glutamic acid was present in the largest amount, at 5.46 g per 100 g.