onion oil

onion oil

[′ən·yən ‚ȯil]
(materials)
A sharp-odored yellow liquid; derived from the bulb of the onion Allium cepa ; soluble in ether, chloroform, and carbon disulfude; main component is allyl propyl disulfide; used in flavorings.
McGraw-Hill Dictionary of Scientific & Technical Terms, 6E, Copyright © 2003 by The McGraw-Hill Companies, Inc.
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You can also get it at an even bigger bargain, only P128++ if you order another dish from their Festive Lunar Menu, which has items like ginger poached chicken with spring onion oil; braised pork pata with sotanghon and baby bokchoy; tiger prawn with butter pumpkin curry sauce; black pepper flower crab with winter melon; and claypot pla pla fish with chestnut and taro.
Onion oil was less potent than the 2 aforementioned oils, causing only 5% mortality at a concentration of 1 [micro]L per mL and 90% mortality at 4 [micro]L per mL.
Onion oil caused 100% insect mortality at all concentrations that were examined.
Xiao Ban Mian Traditional Shallot and Onion Oil Noodle
The first was Not French Onion Soup - an incredibly delicate starter of tofu, slow-cooked onions, miso, sea purslane, onion oil, pickled shallots and dashi.
The gentle energy of the operation -- patting a blob of dough with onion oil to give it aroma, stretching it, rolling it, pulling it, bathing the noodles in boiling water for 10 seconds and finally drizzling them with onion oil -- stokes your digestive fires as you stay riveted to the action.
In another study, 2 to 3 tablespoons of onion oil a day helped lower cholesterol in about half of people with moderately high cholesterol.
In addition, garlic extract and garlic and onion oil decreased the promotion step of skin carcinogenesis induced by 12-O-tetradecanoylphorbol 13-acetate (71,73).
Garlic and onion oils stimulated the activity of GPX and inhibited the decreased ratio of reduced to oxidized glutathione produced by 12-O-tetradecanoylphorbol-13-acetate in epidermal cells (98).
European scientists are addressing the problem by extracting from the waste and enhancing the quality of commercially valuable onion oil, fructooligosaccharides, pectic polysaccharides and low-lignin dietary fiber for use in texturally sensitive foods.
Spiral's dover sole meuniere, for instance, is accompanied by cured smoked tomato caviar, caper leaves, lime malto, onion gel and onion oil.
For the onion oil: In saucepan, combine oil and onions.