pressure cooker

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pressure cooker

[′presh·ər ‚ku̇k·ər]
(engineering)
An autoclave designed for high-temperature cooking.
References in periodicals archive ?
Staffers say Hammel is refreshingly honest and even-tempered in a business full of pressure-cooked personalities.
Pressure-cooked white rice was 30 percent lower on the glycemic index than any other type of cooked rice -- that's good.
Canned fish are an excellent source of minerals, omega 3 essential oils and, because often the bone is left in and pressure-cooked, it becomes an edible part of the fish, unlike its fresh counterpart, and so has excellent calcium value.
Soybeans are soaked in water for 12 to 18 hours, then pressure-cooked for an hour before the milk is extracted and coagulated into a cake.
Fried chicken is hand-breaded in seasoned flour and slowly pressure-cooked without trans-fats, resulting in a flavorful and juicy meal.
Set in an old-fashioned boys' grammar school in the North of England in the 1980s, it focuses on a group of bright sixth-formers who are being pressure-cooked for Oxbridge.
To restrict BSE, cattle feed should be pressure-cooked and contain no MBM.

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