Pure-food laws | Article about pure-food laws by The Free Dictionary
pure-food laws: see food adulterationfood adulteration,
act of intentionally debasing the quality of food offered for sale either by the admixture or substitution of inferior substances or by the removal of some valuable ingredient.
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References in periodicals archive
The Department of Agriculture at Washington has prepared and issued a bulletin relating to the pure-food laws
of European countries.