quercitol

quercitol

[′kwer·sə‚tȯl]
(pharmacology)
C6H7(OH)5 Colorless, water-soluble, sweet-tasting crystals with a melting point of 234°C; used in medicine. Also known as acorn sugar; quercite.
McGraw-Hill Dictionary of Scientific & Technical Terms, 6E, Copyright © 2003 by The McGraw-Hill Companies, Inc.
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(23) Th.e active "parts" of the Indian plant include a peptide gumarin, anti-sweet saponins, stigmasterol, quercitol, gymnemic acids, and amino acid derivatives betaine, choline, and trimethylamine.
(23) The active "parts" of the Indian plant include a peptide gumarin, antisweet saponins, stigmasterol, quercitol, gymnemic acids, and amino acid derivatives betaine, choline, and trimethylamine.
The synonyms for quercetin are: CI natural yellow 10; CI 75670; cyanidelonon 1522; flavin meletin; quercetine; quercitol; quertin; quertine; sophoretin; xanthaurine; 3,3',4',5,7-pentahydroxyflavone; 3,5,7,3',4'-pentahydroxyflavone; 2-(3,4- dihydroxyphenyl)-3,5,7-trihydroxy-4H-1-benzopyran-4-one.