roast

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roast

[rōst]
(metallurgy)
To heat ore to effect some chemical change that will facilitate smelting.
McGraw-Hill Dictionary of Scientific & Technical Terms, 6E, Copyright © 2003 by The McGraw-Hill Companies, Inc.
References in periodicals archive ?
A coffee tree might never grow in Brooklyn, but coffee beans can be roasted there, and the power of a label or a sign reading "roasted in your own neighborhood" gives consumers a connection to their coffee that even certification and responsible sourcing can't offer.
Research has shown that the darker roasted coffee has a lower content of chlorogenic acid than a comparatively lighter roasted coffee.
The Neuhaus Neotec profile-roasting and copy-roasting programs are control instruments for an improved and constant quality of the roasted coffee.
As one can see in the picture below, besides the inclusion of a fan, the roaster manufactured at that time also presented an external cooling tray with paddies (still used by some manufacturers) to cool down the roasted beans.
With the RFB-350 up to 4.000 kg coffee per hour can be roasted.
In fact it might be fair to say, that until a coffee is roasted into a mid range roast level into at least the beginning phase of the second crack, we may remain quite unaware of what potential body a coffee may possess.
What the Japanese are looking for are brighter, light- to medium-bodied, lighter roasted coffees; La Minita, La Torcaza would be good choices for a Japanese specialty roaster, they're also looking at COE; ultra-premium Central American coffees.
Vegetarians can enjoy a whole roasted butternut squash with garlic and tomatoes.
Mauna Loa Roasted Salted Macadamia Nuts: 4.5 oz.