scrod


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scrod:

see codcod,
member of the large family Gadidae, comprising commercially important food fishes. The family, whose members are found in the N Atlantic and Pacific, includes the tomcods, the haddock, and the pollacks (or pollocks).
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scrod

[skräd]
(vertebrate zoology)
A young fish, especially cod.
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scrod fillets, frozen 1 1/2 cups carrots, sliced in rounds 2 1/4 cups sliced potatoes 5 tablespoons margarine 1 1/2 cups yellow onions, cut
Fish Fillets with Spinach (Makes 4 servings) 2 tablespoons corn-oil margarine 2 tablespoons onion, chopped Salt substitute Pepper, freshly ground 4 sole, scrod, whitefish or other fish fillets (about 1-1/4 pounds) 1/2 cup dry white wine 1 pound fresh spinach or 2 packages (10 ounces each), frozen
One unusual item that was available at the time Progressive Grocer visited was Italian seafood sausage, consisting of shrimp, scallops, salmon and scrod with hot or regular Italian seasoning at $9.99 a pound.
Luncheon served will be corned beef and cabbage or baked scrod. Entertainment will feature the McTougas Brothers and the Black Velvet Band's comic wit and vibrant voices.