trithioacetaldehyde

trithioacetaldehyde

[trī¦thī·ō‚as·ə′tal·də‚hīd]
(organic chemistry)
(C4H4S2)3 A colorless, water-insoluble, crystalline compound; used as a hypnotic.
References in periodicals archive ?
Of these aldehydes, acetaldehyde is associated with many reactions that may explain the formation of meaty aromas: 3,5-dimethyl-1,2,4-trithiolane, trithioacetaldehyde, thialdine, 2,4-dimethylthiazole, 2,4-dimethyl-5-ethylthiazole, and 2,4,5trimethyl-3-thiazoline together appear to impart a complex meat flavor during cooking.